cooking time 3-5 minutes
preparation time 15 minutes

ingredients for 4 people
bread for sandwiches 8 slices, basil sauce 1 jar, parmesan as required, basil as required, mozzarella 200g

The recipe for cannoli di pancarrè is very fresh and fast, but at the same time original and very tasty! First, cut the mozzarella into small cubes.
Then arrange the slices of bread on a surface, and pour in abundant basil sauce; at this point add some grated Parmesan cheese and the mozzarella cubes. Shape into rolls and place the cannoli obtained in a baking tray covered with parchment paper, pouring the remaining sauce over them.
Arrange in a preheated oven at 180 °, and let the cannoli heat up for a few minutes.
Finally, you can arrange everything in a tray, decorating the dish with some basil leaves.

plan B

Alternatively, you can pass the rolls in a bowl containing beaten egg and, after covering them with breadcrumbs, bake them for 20 minutes at 180 °.