An explosion of taste with the biscuits of the Cannavacciuolo laboratory, the perfect mix: Vanilla, pistachio and chocolate. Make your breakfast special, with diamond biscuits you can really start your day off on the right foot.
Chef Cannavacciuolo carefully selects his suppliers and has chosen to offer an excellent quality Prosecco Brut, characterized by delicate notes of apple and citrus. Perfect for pairing with fish dishes or as an aperitif with friends, thanks to its freshness and the great versatility of its taste.
The taste, the flavor of the true Classic Babà. The jar-cooking technique has been adopted to preserve moisture and aromas inside the jar, ensuring a fresh product until the moment of opening.
A reinterpretation of the traditional Babà, highlighting even more the Neapolitan roots and heritage of Chef Cannavacciuolo, by replacing the classic Rum with the vibrant essence of limoncello liqueur. The dough remains exceptionally soft, while the lemon aroma stays perfectly preserved thanks to the innovative sous-vide cooking method. This technique involves preparing the babà directly inside a glass jar, ensuring…
The art of sharing is embodied in bubbles. Indeed, whether it's Champagne, Extra Brut, or Prosecco, every occasion is a perfect moment to add a touch of liveliness to your experiences, making them unforgettable.
Born like me in Vico Equense, the limoncello I have selected for you is the result of Giacomo and Maria's deep passion for the Sorrento Peninsula and its fruits. A product that takes me back in time. The ancient formula of Vico's limoncello is known only to the locals, making it a unique product. The sweet and refreshing aroma will…
Extra virgin olive oil makes us beautiful. It is, in fact, a natural source of Vitamin E, also known as the "beauty vitamin," a powerful antioxidant against skin aging. The higher the presence of oxidizable fats in a food, the more our body needs Vitamin E to protect itself from free radicals.
Un dolce tipico della tradizione italiana, che vi farà compagnia durante i vostri momenti di convivialità in famiglia e con gli amici. Sono certo che, acquistando questo prodotto renderai unica la tua Pasqua, o quella di chi lo riceverà in dono.
Millesimato Pas Dosé Alta Langa D.O.C.G is made from Chardonnay and Pinot Noir grapes, harvested strictly by hand and sourced from vineyards with white marly-limestone soils that impart sapidity and minerality.
