Brown rice 1 kg
5.55 CHF IVA
Brown rice is a staple of natural cooking, its grain preserves the whole germ and the bran (peel) which together make up the most nutritious parts of rice. In the kitchen given its more intense flavor of the white type, combinations are favored with other foods with a rather strong taste, not only meats and cheeses but also legumes and vegetables.
It can be stored in the refrigerator for a few days and seasoned to taste. Great for side dishes, soups and salads.
“The traditional stone husking process and a meticulous selection allow us to boast an” extra quality “, that is to say to have characteristics of tangible excellence since” extra quality “is a guarantee attributable only to products with defects less than 1/3 of those expected From law.”